Burger Recipe Ideas!

Recipe IdeasBurger Recipe Ideas!

Burger is one of the most serve recipes in the world, in fact many food enthusiast have their own style of cooking the best part of burger, the patties. What is amazing about burgers is that you can enhance its flavor by adding vegetables, condiments, different kinds of cheese and dressing. There are great recipe ideas for burger that you can experiment with like this Crab Burger Patties.

There’s something about the crab patties that make it so special when combined with traditional burger ingredients. It greatly complements the flavor of vegetables and the bun itself.

Secret of every Great Recipe Ideas – Fresh ingredients

This is surely one of the best recipe ideas you can try cooking with your kids. The preparation is fun and filled with exciting steps you would love sharing with your kids.

Ingredients

6 to 8 slices firm white bread

3 scallions (minced)

2 tablespoons red bell pepper (chopped)

2 tablespoons fresh parsley (chopped)

1 1/2 tablespoons dill (chopped)

12 to 13 ounces crabmeat

1 large egg

1/4 cup mayonnaise

1 teaspoon Dijon mustard

2 teaspoons seafood seasoning

1/2 teaspoon Worcestershire sauce

1/8 teaspoon salt

1 cup dry bread crumbs (fine)

2 tablespoons butter

Preparing great recipe ideas

Every great recipe ideas require the proper way of cooking. To attain the best results in preparing this Crab Burger Patties, carefully follow instructions below.

Carefully trim the crusts of the bread. Line several slices at a time and cut them into strips. Cut the strips into cubes.  Put 1 and a half cups of cubes into a large bowl and set the rest of the cubes aside.

Add the scallions, red bell pepper, parsley, dill and crabmeat into the bowl. Break up any lump of crab using your hands and then carefully toss the mixture until the ingredients are evenly combined.

Light beat the egg in a small mixing bowl. Add the mayonnaise, mustard, seafood seasoning, Worcestershire sauce, and salt. Beat the mixture well to blend. Carefully pour the sauce over the crab mixture and then stir until the new mixture clump together.

Using the plastic wrap line the baking sheet.  Shape the mixture into medium size balls. Roll each ball in the fresh bread cubes to coat. Place them on the baking sheet.  Flatten the balls slightly to form burger patties. It should be 1 inch thick.  Once done, cover with plastic wrap and chill for 2 hours before frying.

Preheat oven to 300 degree F. Spread the dry bread crumbs to plate. Melt the butter in a skillet over medium heat. Dredge half of the patties in the dry bread crumbs and then fry to melt butter about 3 minutes. Transfer the fried crab cakes to a baking pan and keep the patty warm in the oven while frying the second batch.  But before frying, melt half the butter on the pan.  Then do same procedure on the second batch.

Serve the crab patties plane or toasted roll with a slice of tomato, lettuce and seafood sauce for a great recipe ideas.

Fish and Seafood Recipe Ideas

Recipe IdeasFish and Seafood Recipe Ideas

This oven-fried fish and chip is one of the great recipe ideas you can serve for dinner.  You don’t have to worry about preparing this great recipe for you can do this in less than an hour.  You can be sure that after cooking it, you’ll have a great time enjoying this dish.

Ingredients and Preparation for Great Recipe Ideas

You’ll find everything that you’ll need for great recipe ideas like this below.  Prepare everything in such a way that every ingredients is easy for you to reach and a wide enough space to work on.

  • 4 pcs all-purpose baking potatoes
  • 1 box Melba toast (any flavor of choice)
  • 2 pcs large eggs
  • 1 tbsp Dijon mustard
  • 2 tbsp olive oil
  • 2 tbsp water
  • 1 tsp paprika
  • 1 lb skinless white fish fillet (cut into at least 7 pcs)
  • 1 cup tartar sauce
  • 1 lemon (cut into wedges)
  • Salt and pepper (to taste)

Grease lightly a baking dish from the bottom to the sides.  Preheat the oven to 450°F then start peeling the potatoes and cut into half and half again making 8 wedges with a single potato.  Toss the potatoes with paprika, salt, pepper and olive oil according to taste.  Place them on the prepared baking sheet making sure that it is in a single layer.  Bake in the oven for at least 15 minutes.

While the potatoes are being baked place Melba toast in a Ziploc and pound with a wooden mallet or with anything flat to crush.  This will add texture to the recipe.  Whisk eggs together with the pounded toast on a plate.  Add Dijon mustard and water to the right consistency you like.

Season the fish with salt and pepper according to personal taste.  Dip the fish on the egg mixture the press really well but not too much to coat the crumbs all over the fish on both sides.

Once the potato is cooked, push them to one side of the pan and then place the pieces of fishes in the same pan.  Return to the oven and bake for another 15 minutes until the fishes are crisp and firm to touch.  You won’t have to worry about the fish since it quite easy to cook thoroughly and in 15 minutes time, it will be more than ready to be eaten.

Once cooked, serve the fish and potato wedges immediately with tartar sauce and some lemon wedges on the side.

Tips for Great Recipe Ideas

Consider leaving some large pieces when crushing the toast.  Aside from adding crunch and flavor to the fish fillet, this will also add a variety of texture.  Potatoes will most probably cook longer than the fish so having it prepared and baked ahead of time than the fish will have both done at the same time.  There are a lot of varieties that you can do with this dish.  Starting from the breading to the fish itself and its side dishes, great recipe ideas is limited only by your own imagination.

Great Pizza Recipe Ideas

Recipe IdeasGreat Pizza Recipe Ideas

No one can ever resist the temptation of a creamy and mouth watery pizza, added with extra toppings and cheese. So, when you’re planning a little family get together or a special weekend meal, why not make something greater than just a pizza recipe? Want some great pizza recipe ideas? Take one buttery pie pastry; add sliced tomato, sautéed vegetable, lots of cheese – a delightful treat of a Garden Veggie Piecrust Pizza. This one is a little bit complicated than other pizza, but it sure does worth the effort. To make preparation easier, make the pastry the day before and refrigerate. Just remember make the pastry sit in room temperature before rolling it.

Ingredients for great recipe ideas

To make the best out of great recipe ideas, ingredients should be in top most quality to ensure consistency in flavor and texture. Here’s the ingredients for this recipe.

CRUST

1 3/4 cups all-purpose flour

2 teaspoons sugar

1/2 teaspoon salt

1/2 cup unsalted butter (cold and cut into 1/4-inch pieces)

1 egg yolk

Cold water

FILLING AND TOPPING

2 tablespoons olive oil

1 medium onion (chopped)

1 cup sliced mushrooms

1 small zucchini (halved lengthwise and sliced)

Salt and pepper to taste

1 teaspoon dried basil

1 tablespoon cornmeal

1/2 cup grated Parmesan cheese

1 large tomato (cored and thinly sliced)

1 1/2 cups grated Cheddar cheese

How to make amazing pizza recipe ideas

Preparing great recipe ideas is crucial when you do not follow instructions carefully. So make it a habit to read the all the instructions before executing the first steps.

Make the dough by combining flour, salt and sugar in a bowl and mix well using a food processor.  Add butter and pulse breaking it into small pieces.  Place yolk in a glass measuring 1 cup then add enough water to make it 1/8 cup of liquid then mix lightly.  Add to the mixture and pulse until fully mixed.

Dust the counter with flour and place the dough on it making a ball and knead firmly and place in a plastic wrap.  Flatten into 1 inch thick disc, wrap and chill for about 45 minutes.

Start with the filling by heating oil in a skillet then add the onion, zucchini and mushrooms and sauté until onion is translucent.   Season to taste, stir to combine then add basil before removing from the heat.

Heat the oven to 375°F then roll the dough on a floured wax paper and transfer to a baking sheet and sprinkle cornmeal and a cup of Parmesan cheese.  Place sliced tomato and sautéed vegetables.

Bake for about 20 minutes then place more Parmesan and Cheddar cheese.  Bake again until crust is golden brown and cool slightly before slicing and serving.

Enjoy this amazing pizza dish and share with your family and friends.  Have fun digging into it whether you are watching TV, playing from any game platforms or just hanging out.  The best thing about recipe ideas like this is you can add a little more ingredient of your choice.